Almond Butter Cookie Recipes Ingredients:
½ cup almond meal
¼ cup protein powder
1/8 cup milk
2 tbsp almond butter
1 tbsp honey
1 tbsp coconut flour

Preparation:
Preheat your oven to 325 degrees. In a bowl combine all of your ingredients until soft dough is formed.

Pinch off about a tablespoon of dough and roll them into a ball. Place the ball onto a cookie sheet lined with parchment paper and flatten with the palm of your hand.
Bake for 6-10 minutes or until they’ve reach golden brown.

This healthy cookie recipe makes 6 servings. The nutritional information is for 1 serving.
Calories 116
Total Fat 8 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Total Carbohydrate 7.5 g
Dietary Fiber 2.4 g
Sugars 4.0 g
Protein 6.2 g

The post Protein Almond Butter Cookies Recipe – HASfit Gluten Free Cookie Recipes – Healthy Cookie appeared first on HASfit - Free Full Length Workout Videos and Fitness Programs.

Healthy Cookie Recipe Directions:
Preheat your oven to 350 degrees. In a bowl, combine all dry ingredients (flours, coconut sugar, baking soda, baking powder, cinnamon) and mix well.
In a separate bowl, combine all wet ingredients (egg whites, honey, coconut oil, and almond milk) until evenly combined. Once the wet ingredients are well mixed, add the wet ingredients to the dry ingredient bowl until all a cookie dough batter is formed. Once well mixed; fold in the chocolate chips into the batter.
Bake on a baking sheet lined with parchment paper or sprayed with non-stick cooking spray for 8-10 minutes.

Ingredients:
½ cup gluten free all-purpose flour
½ cup oat flour
2 tbsp coconut sugar
¼ tsp baking powder
¼ tsp baking soda
½ tsp cinnamon
½ tsp vanilla extract
1/3 cup egg whites
1 tbsp coconut oil or butter (softened or lightly melted)
1 tbsp honey
1 tbsp almond milk
¼ cup semisweet chocolate chips

Nutritional information is for 1 healthy chocolate chip cookie. This recipe makes 12 cookies.
Calories 74.4
Total Fat 2.0 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Total Carbohydrate 12.8 g
Dietary Fiber 2.6 g
Sugars 1.9 g
Protein 2.2 g

The post Healthy Chocolate Chip Cookies – HASfit Healthy Dessert Recipes – Healthy Cookie Recipes – Gluten Free Cookies appeared first on HASfit - Free Full Length Workout Videos and Fitness Programs.

Gluten Free Cookie Ingredients:
2 medium ripe bananas
1 cup of oat flour
1 21g scoop of vanilla or natural protein powder
1 tsp vanilla extract
1 tbsp coconut oil (melted)
½ cup of carob chips or semisweet chocolate chips

Directions:
Preheat oven to 350 degrees. In a bowl mash the two ripe bananas into a puree. Once pureed, add the melted coconut oil and vanilla extract and mix completely. Add the oat flour and protein powder to the wet ingredients and continue mixing. When the wet and dry ingredients are combined, fold into the batter the carob or chocolate chips. Spoon the batter into individual cookies onto parchment paper or foil that has been sprayed with a non-stick cooking spray. Be sure to flatten the batter into the round cookie shape to ensure it bakes evenly. Bake for 12 minutes and enjoy this sweet treat!

Nutritional Information is for 1 healthy cookie. The recipe makes 15 cookies.
Calories 57.5
Total Fat 1.6 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Total Carbohydrate 9.5 g
Dietary Fiber 1.2 g
Sugars 3.9 g
Protein 2.1 g

The post Oatmeal Chocolate Chip Healthy Cookies – HASfit Gluten Free Cookie Recipes – Vegan Cookies appeared first on HASfit - Free Full Length Workout Videos and Fitness Programs.