If you’re looking for an alternative to traditional nut butters that are still packing the same nutritional punch, I think I’ve got it! One of my new favorite add-ins to my recipes is Raw Organic Coconut Butter by Artisana.
With coconut butter you can mix it, spread it and as for me, I prefer to warm it up to get that delicious creamy, coconutty flavor and texture. It’s in a solid form at room temperature but can be easily heated into buttery deliciousness that gives you the great coconut flavor and aroma.
In coconut butter, you’re still getting all of the nutritious coconut benefits. Since it’s made utilizing a low temperature process, it maintains all of the enzymes, vitamins, and nutrients. This product is 100% gluten and dairy free and packed with healthy fats! Coconut butter contains NO TRANS FATS just like coconut oil. There is a common misconception that coconut butter and oil are dangerous to your health because of the high saturated fat content. This could not be further from the truth. Nearly 2/3 of the saturated fat found in coconuts are derived from medium-chain fatty acids. Medium-chain fatty acids are health promoting and antimicrobial, easily digested for quick energy, and beneficial to the immune system.
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